Cooks and kitchens: centralized food production in late third millenium Mesopotamia
| Main Author: | |
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| Format: | Print Book |
| Language: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
2006
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| In: | Year: 2006 |
| Further subjects: | B
Thesis
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| Physical Description: | 245 S. |
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