Das Essen in der Bibel: literaturethnologische Aspekte des Alltäglichen
| Main Author: | |
|---|---|
| Format: | Print Book |
| Language: | German |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
Münster Hamburg
Lit
1994
|
| In: |
Studien zur Kulturanthropologie (2)
Year: 1994 |
| Series/Journal: | Studien zur Kulturanthropologie
2 |
| Standardized Subjects / Keyword chains: | B
Bible
/ Eating and drinking customs
B Israel (Antiquity) B Old Testament / Anthropology B Sciance B Semantics / Religion |
| IxTheo Classification: | HB Old Testament |
| Further subjects: | B
Nutritional anthropology
B Food in the Bible B Bible. Old Testament Criticism, interpretation, etc B Sociology, Biblical B Thesis |
| Online Access: |
Table of Contents |
| Physical Description: | VII, 204 S., 2 ill., 21 cm |
|---|---|
| ISBN: | 3886605248 |