The Supply of Food to Jerusalem from its Rural Environment During the Late 19th and Early 20th Centuries

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Bibliographic Details
Main Author: Braṿer, Mosheh 1919-2020 (Author)
Format: Print Article
Language:Hebrew
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: 1991
In: David Amiran volume
Year: 1991, Pages: 45-51
Further subjects:B Archaeology
B Jerusalem
B Agriculture