Meat

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Bibliographic Details
Main Author: Altmann, Peter (Author)
Contributors: Van der Krogt, Christopher ; Walfish, Barry Dov 1947- ; Swindell, Anthony C. 1950- ; Roth, Pinchas ; Perkins, Tasi ; Oropeza, Brisio J. 1961- ; Moses, Audi ; Jacobs, Naomi 1953- ; Hobgood, Laura ; Diemling, Maria ; Chryssides, George D. 1945- ; Avery-Peck, Alan J. 1953-
Format: Electronic Dictionary entry/article
Language:English
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: 2020
In: Encyclopedia of the bible and its reception
Year: 2020, Volume: 18
Online Access: Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)