Food and society in classical antiquity

Saved in:

Bibliographic Details
Main Author:	Garnsey, Peter 1938- (Author)
Contributors:	Garnsey, Peter D. A. (Other)
Format:	Print Book
Language:	English
Subito Delivery Service:	Order now.
Check availability:	HBZ Gateway
WorldCat:	WorldCat
Interlibrary Loan:	Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published:	Cambridge [u.a.] Cambridge Univ. Press 1999
In:	Year: 1999
Series/Journal:	Key themes in ancient history
Standardized Subjects / Keyword chains:	B Greece (Antiquity) / Roman Empire / Food / Diet / Eating and drinking customs
IxTheo Classification:	TB Antiquity
Further subjects:	B Food Habits Rome B Meal B Food Social aspects Greece History B Religion B Drinking B Food supply History To 1500 Greece B Food supply Rome B Civilization, Classical B Food Habits History To 1500 Greece B Sociology B Classical antiquity B Kashrut B Food Social aspects Rome B Jews Dietary laws History B Food supply Greece History B Food supply Palestine History B Group identity
Online Access:	Publisher description Table of contents

Description
Item Description:	Includes bibliographical references and index
Physical Description:	XIV, 175 S, Ill., Kt, 24cm
ISBN:	0521641829

Similar Items